Tennessee-style barbecue and soul food in Phoenix, since 1986
Honey Bear’s BBQ is a Black-owned Phoenix barbecue institution slow-smoking Tennessee-style ribs, brisket, and pulled pork since 1986. The counter is famous for its fall-off-the-bone ribs, Southern sides, and sweet, tangy sauce.
Hours
Sunday – Thursday: 10am – 8pm; Friday – Saturday: 10am – 10pm
What to order
The baby back ribs and rib tips with mac and cheese, collard greens, and sweet potato pie.