New Orleans seafood and steak, and a bar where every drink carries a name worth saying out loud. Menus change with the market — ask your server what came in today.
Garlic mashed · Dirty rice · Creamed spinach · Grilled asparagus · Mac and cheese · Loaded baked potato · Green beans almondine
Oddusee reserve cognac, aged rum, demerara, black walnut bitters, orange oil over one clear cube. Stirred, never shaken. The heaviest glass in the house.
Oddusee cognac, Creole bitters, cane syrup, lemon oil, black cherry. Dark, humid, a little haunted. One large cube, smoked glass.
Vodka · Gin · Rum · Whiskey · Bourbon · Cognac · Reserve Cognac. Reserve pours $22–28/oz — the same reserve that fills Before I Let Go.