{"id":14,"date":"2026-07-23T16:55:59","date_gmt":"2026-07-23T16:55:59","guid":{"rendered":"https:\/\/oddusee.com\/blackgold\/menu\/"},"modified":"2026-07-23T16:55:59","modified_gmt":"2026-07-23T16:55:59","slug":"menu","status":"publish","type":"page","link":"https:\/\/oddusee.com\/blackgold\/menu\/","title":{"rendered":"Menu"},"content":{"rendered":"<div class='bd'><header class='bd-head'>\n  <a class='bd-brand' href='https:\/\/oddusee.com\/blackgold\/'><span class='bd-brand-mk'>Black Gold<\/span><span class='bd-brand-sub'>New Orleans<\/span><\/a>\n  <nav class='bd-nav'>\n    <a href='https:\/\/oddusee.com\/blackgold\/'>Home<\/a>\n    <a href='https:\/\/oddusee.com\/blackgold\/menu'>Menu<\/a>\n    <a href='https:\/\/oddusee.com\/blackgold\/live'>Live<\/a>\n    <a href='https:\/\/oddusee.com\/blackgold\/bottle-service'>Bottle Service<\/a>\n    <a class='bd-btn bd-btn-gold bd-nav-cta' href='https:\/\/oddusee.com\/blackgold\/live'>Tonight<\/a>\n  <\/nav>\n  <button class='bd-burger' aria-label='Menu'><span><\/span><span><\/span><span><\/span><\/button>\n<\/header><section class='bd-pagehero'>\n  <div class='bd-wrap'><span class='bd-eyebrow'>Black Gold<\/span><h1>The Menu<\/h1><p>Spirits-forward, small plates, and a kitchen that stays open late. Doors 9pm, last call 2am.<\/p><\/div>\n<\/section>\n<div class='bd-tabs'><div class='bd-tabs-in'>\n  <button class='bd-tab active' data-tab='tab-sound'>The Sound<\/button>\n  <button class='bd-tab' data-tab='tab-gold'>Gold Bar<\/button>\n  <button class='bd-tab' data-tab='tab-wine'>Bubbles &amp; Wine<\/button>\n  <button class='bd-tab' data-tab='tab-late'>Late Plates<\/button>\n  <button class='bd-tab' data-tab='tab-mid'>After Midnight<\/button>\n<\/div><\/div>\n<div class='bd-wrap bd-sec'>\n  <div class='bd-panel active' id='tab-sound'><div class='bd-headliner'><div class='k'>The Headliner<\/div><div class='pr'>$26<\/div><h3>Congo Square<\/h3><p>Oddusee reserve rum, aged cognac, cane syrup, Peychaud\u2019s, orange oil, one clear cube. Stirred. The only ground in America where enslaved people gathered free on Sundays \u2014 and where American music was born.<\/p><\/div><div class='bd-menu-grp'><h3>The Sound<\/h3><div class='note'>Cocktails named for the city that made the music.<\/div><div class='bd-items'><div class='bd-item'><div class='bd-item-top'><div class='nm'><span class='art'>Buddy Bolden<\/span>Buddy Bolden<\/div><span class='dots'><\/span><div class='pr'>$19<\/div><\/div><div class='ds'>Oddusee gin, dry vermouth, absinthe rinse, lemon oil. First man to blow the horn. Nobody ever recorded him.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'><span class='art'>Louis Armstrong<\/span>Satchmo<\/div><span class='dots'><\/span><div class='pr'>$17<\/div><\/div><div class='ds'>Oddusee bourbon, honey, lemon, cayenne. Rough and sweet in the same breath.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Storyville<\/div><span class='dots'><\/span><div class='pr'>$18<\/div><\/div><div class='ds'>Oddusee rye, sweet vermouth, Peychaud\u2019s, absinthe. Sazerac build. Where the music got paid.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Trem\u00e9<\/div><span class='dots'><\/span><div class='pr'>$16<\/div><\/div><div class='ds'>Oddusee whiskey, sweet tea, mint, lemon. Oldest Black neighborhood in America.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'><span class='art'>The Marsalis Family<\/span>The Marsalis<\/div><span class='dots'><\/span><div class='pr'>$20<\/div><\/div><div class='ds'>Oddusee cognac, orange liqueur, lemon, bitters. Refined. Trained. Serious.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'><span class='art'>Rebirth Brass Band<\/span>Rebirth<\/div><span class='dots'><\/span><div class='pr'>$16<\/div><\/div><div class='ds'>Oddusee rum, pineapple, lime, ginger, bitters. Brass band in a glass.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Second Line<\/div><span class='dots'><\/span><div class='pr'>$16<\/div><\/div><div class='ds'>Oddusee vodka, chicory coffee liqueur, cane syrup, cream.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Mardi Gras Indian<\/div><span class='dots'><\/span><div class='pr'>$17<\/div><\/div><div class='ds'>Oddusee tequila, hibiscus, lime, chili, sugar rim. Purple, gold, and fire.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Black Masking<\/div><span class='dots'><\/span><div class='pr'>$18<\/div><\/div><div class='ds'>Oddusee gin, blackberry, lemon, activated charcoal, gold dust float. Black going in, gold coming up.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Bounce<\/div><span class='dots'><\/span><div class='pr'>$15<\/div><\/div><div class='ds'>Oddusee rum, red drink, lime, pineapple, soda. Triggerman in a cup.<\/div><\/div><\/div><\/div><\/div>\n  <div class='bd-panel' id='tab-gold'><div class='bd-menu-grp'><h3>The Gold Bar<\/h3><div class='note'>Premium shelf. Neat, or over one big cube.<\/div><div class='bd-items one'><div class='bd-item'><div class='bd-item-top'><div class='nm'>Uncle Nearest 1856<\/div><span class='dots'><\/span><div class='pr'>$22<\/div><\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Uncle Nearest 1884<\/div><span class='dots'><\/span><div class='pr'>$26<\/div><\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Branson Cognac Royal<\/div><span class='dots'><\/span><div class='pr'>$28<\/div><\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Ten To One Dark<\/div><span class='dots'><\/span><div class='pr'>$18<\/div><\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Equiano Rum<\/div><span class='dots'><\/span><div class='pr'>$24<\/div><\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Oddusee Reserve Cognac<\/div><span class='dots'><\/span><div class='pr'>$28<\/div><\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Brough Brothers Bourbon<\/div><span class='dots'><\/span><div class='pr'>$16<\/div><\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>The Gold Flight<\/div><span class='dots'><\/span><div class='pr'>$48<\/div><\/div><div class='ds'>Three premium pours, guest\u2019s choice, 1.5oz each.<\/div><\/div><\/div><\/div><\/div>\n  <div class='bd-panel' id='tab-wine'><div class='bd-menu-grp'><h3>Bubbles &amp; Wine<\/h3><div class='bd-items one'><div class='bd-item'><div class='bd-item-top'><div class='nm'>Oddusee Sparkling<\/div><span class='dots'><\/span><div class='pr'>$14<\/div><\/div><div class='ds'>By the glass.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Oddusee Sparkling<\/div><span class='dots'><\/span><div class='pr'>$65<\/div><\/div><div class='ds'>By the bottle.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>McBride Sisters<\/div><span class='dots'><\/span><div class='pr'>$16<\/div><\/div><div class='ds'>By the glass.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Brown Estate Red<\/div><span class='dots'><\/span><div class='pr'>$110<\/div><\/div><div class='ds'>By the bottle.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Maison Noir<\/div><span class='dots'><\/span><div class='pr'>$72<\/div><\/div><div class='ds'>By the bottle.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Th\u00e9odore Charles<\/div><span class='dots'><\/span><div class='pr'>$95<\/div><\/div><div class='ds'>By the bottle.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>House Red \/ White<\/div><span class='dots'><\/span><div class='pr'>$12\u201318<\/div><\/div><div class='ds'>By the glass.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Bottle Service<\/div><span class='dots'><\/span><div class='pr'>$150\u2013400<\/div><\/div><div class='ds'>Sparkling, mixers, full presentation.<\/div><\/div><\/div><\/div><\/div>\n  <div class='bd-panel' id='tab-late'><div class='bd-menu-grp'><h3>Late Plates<\/h3><div class='note'>Kitchen open till 1am.<\/div><div class='bd-items'><div class='bd-item'><div class='bd-item-top'><div class='nm'>Char-Broiled Oysters<\/div><span class='dots'><\/span><div class='pr'>$18 \/ $32<\/div><\/div><div class='ds'>Open flame, white wine lemon butter, Romano and Parmesan.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Wings<\/div><span class='dots'><\/span><div class='pr'>$16<\/div><\/div><div class='ds'>Choice of sauce. Celery, house ranch.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Gumbo Cup<\/div><span class='dots'><\/span><div class='pr'>$12<\/div><\/div><div class='ds'>Chicken and andouille, rice.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Fried Chicken Sliders<\/div><span class='dots'><\/span><div class='pr'>$16<\/div><\/div><div class='ds'>Three, house pickles, Creole aioli, brioche.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Boudin Balls<\/div><span class='dots'><\/span><div class='pr'>$14<\/div><\/div><div class='ds'>Creole mustard aioli.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Loaded Fries<\/div><span class='dots'><\/span><div class='pr'>$16 \/ $22<\/div><\/div><div class='ds'>Steak, shrimp, or crab. Queso, scallion, pico.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Seafood Beignets<\/div><span class='dots'><\/span><div class='pr'>$18<\/div><\/div><div class='ds'>Lump crab and shrimp, Creole r\u00e9moulade.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Rib Tips<\/div><span class='dots'><\/span><div class='pr'>$17<\/div><\/div><div class='ds'>Smoked, house BBQ glaze, pickled onion.<\/div><\/div><\/div><\/div><\/div>\n  <div class='bd-panel' id='tab-mid'><div class='bd-menu-grp'><h3>After Midnight<\/h3><div class='note'>12am to close.<\/div><div class='bd-items one'><div class='bd-item'><div class='bd-item-top'><div class='nm'>Beignets<\/div><span class='dots'><\/span><div class='pr'>$9<\/div><\/div><div class='ds'>Three, powdered sugar, chicory coffee.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Bread Pudding<\/div><span class='dots'><\/span><div class='pr'>$11<\/div><\/div><div class='ds'>Bourbon sauce, whipped cream.<\/div><\/div><div class='bd-item'><div class='bd-item-top'><div class='nm'>Praline Pour<\/div><span class='dots'><\/span><div class='pr'>$17<\/div><\/div><div class='ds'>Black-owned rum, praline syrup, cream, toasted pecan.<\/div><\/div><\/div><\/div><\/div>\n<\/div><footer class='bd-foot'>\n  <div class='bd-wrap bd-foot-grid'>\n    <div>\n      <div class='bd-brand-mk'>Black Gold<\/div>\n      <div class='bd-brand-sub'>New Orleans, Louisiana<\/div>\n      <p>Every bottle on the shelf, every band on the stage, Black-owned. The whole chain.<\/p>\n    <\/div>\n    <div>\n      <h4>Hours<\/h4>\n      <p>Doors &middot; 9pm<\/p>\n      <p>Last call &middot; 2am<\/p>\n    <\/div>\n    <div>\n      <h4>The Room<\/h4>\n      <a href='https:\/\/oddusee.com\/blackgold\/live'>Tonight &amp; This Week<\/a>\n      <a href='https:\/\/oddusee.com\/blackgold\/menu'>The Menu<\/a>\n      <a href='https:\/\/oddusee.com\/blackgold\/bottle-service'>Bottle Service<\/a>\n    <\/div>\n    <div>\n      <h4>Get the drop<\/h4>\n      <p>Live dates and late pours.<\/p>\n      <form class='bd-signup' onsubmit='return false'><input type='email' placeholder='Your email' aria-label='Email'><button class='bd-btn bd-btn-gold' type='submit'>Join<\/button><\/form>\n      <a href='https:\/\/instagram.com\/'>Instagram &rarr;<\/a>\n    <\/div>\n  <\/div>\n  <div class='bd-wrap'><div class='bd-underline'>We never stopped playing.<\/div><\/div>\n  <div class='bd-wrap bd-foot-btm'><span>&copy; Black Gold &middot; Oddusee Group<\/span><span>New Orleans, Louisiana<\/span><\/div>\n<\/footer><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":1,"comment_status":"closed","ping_status":"closed","template":"elementor_canvas","meta":{"inline_featured_image":false,"footnotes":""},"class_list":["post-14","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/oddusee.com\/blackgold\/wp-json\/wp\/v2\/pages\/14","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/oddusee.com\/blackgold\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/oddusee.com\/blackgold\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/oddusee.com\/blackgold\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/oddusee.com\/blackgold\/wp-json\/wp\/v2\/comments?post=14"}],"version-history":[{"count":0,"href":"https:\/\/oddusee.com\/blackgold\/wp-json\/wp\/v2\/pages\/14\/revisions"}],"wp:attachment":[{"href":"https:\/\/oddusee.com\/blackgold\/wp-json\/wp\/v2\/media?parent=14"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}